Saturday, January 29, 2011

Recipe Rundown

I have a ridiculous amount of recipes......recipes saved on the computer, recipes saved on my i-phone, recipes in a large accordion style file clipped form various magazines and newspapers, recipes saved on foodgawker.com..........you get the idea, right? There are so many out there that I am excited to try out, and here are some that I've done recently that I was really happy with
Beer and Paprika Beef Stew
I haven't eaten beef in at least 15 years, but it doesn't mean I won't cook it. This had the house smelling wonderful and the kids gobbled it up. I even got an e mail the next day from someone that had ordered this night's dinner telling me that they really enjoyed it (I love getting feedback like that!)
Roasted Cauliflower and Cheddar Soup
great roasted flavor, and who doesn't love cheese?
Yogurt and Honey Waffles
greek yogurt, cinnamon, oats and whole wheat flower made for a great fluffy waffle that the kids really enjoyed
Banana Crunch Muffins
these are absolutely fantastic! great flavor, and a surprising crunch from granola

Pan Fried Gnudi with Browned Butter and Mushrooms
These little gnudi were really good, and surprisingly easy to make. I served them with Lemon Caper Sole and it worked really well together.

Coming up this week for dinners:
Shrimp Creole with Rice and Garlic Roasted Zucchini
Chicken and Andouille Jambalaya
Bacon Wrapped Pork Chops with a Brown Sugar Glaze and Garlic Rice Pilaf
Low Fat Zucchini Pineapple Bread

No comments:

Post a Comment

Duck Bacon Corn Cakes with Duck Confit and Chipotle Bourbon Maple Butter

I'm so thrilled to be able to share that I am the Grand Prize Winner of the  Maple Leaf Farms Strut Your Duck Recipe Contest ! My...