Monday, December 12, 2011

It's never a bad time for a cupcake

Yum
Things have been crazy around here, as I'm sure it has been for everyone with Christmas right around the corner. Unfortunately I haven't had the time to blog as often as I'd like but I just wanted to share something sweet that I made recently

These sunny and bright cupcakes were made for a sweet family friend of ours to celebrate her birthday. Almond cake with Almond Cream Cheese Icing
a deliciously simple combo!

No comments:

Post a Comment

Harissa Shakshuka with Feta & Herbs

I am team savory when it comes to breakfast and Shakshuka is one of my favorites. Savory, one skillet and best served with warm bread on the...