Italian Grinder Style Wild Rice Salad – all the flavors of your favorite sub sandwich but leveled up with wild rice to make it filling and healthy! Perfect for summer and easy to make ahead!
½ cup bottled Italian vinaigrette
½ teaspoon crushed red pepper flakes
½ teaspoon dried oregano
1 Tablespoon mayonnaise
3 Tablespoons chopped pickled banana peppers
¼ cup diced red onion
2 cups cooked wild rice
½ cup diced ham
½ cup Provolone cheese, cut into small cubes
½ cup diced tomato
4 cups very thinly sliced iceberg lettuce
In a large mixing bowl whisk together the Italian vinaigrette, red pepper flakes, oregano, mayonnaise, banana peppers and red onion. Add the wild rice, ham, cheese, and tomato to the bowl and stir gently to evenly coat. To serve place the lettuce on a large serving platter and pour the wild rice salad in the middle.
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